AMANCIO FERNÁNDEZ GÓMEZ (PARÍS, 1972): He belongs to a family of small local winegrowers. In 1992 he began studying Oenology at the School of Viticulture and Oenology of Requena, later completing his studies with a postgraduate degree in viticulture at the University of Valladolid. His first winemaking projects took him to Ribera de Duero before returning to El Bierzo, being part of a generation of young winemakers who have made El Bierzo an internationally renowned wine region. Since 2005 he has been part of Losada Vinos de Finca.

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